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Zealo Foods

Badam-e-Kesar

Regular price
₹ 400
Regular price
Sale price
₹ 400
Tax included. Shipping calculated at checkout.
Size

Fine flavour of delectable dark crimson Iranian ‘Lacha’ saffron, in a classic Badam peda.

Disclaimer: Manufactured in the same facility which processes products containing Nuts, Milk, Sesame, Wheat, Soy & Poppy Seed.
What makes it better
Gluten-free
Gluten-free
No khoya
No khoya
No added flavours
No added flavours
No refined sugar
No refined sugar
No added preservatives & colour
No added preservatives & colour
No unnecessary additives
No unnecessary additives
100% vegetarian
100% vegetarian
Hand-crafted with love and care
Hand-crafted with love and care
INGREDIENTS
Jaggery, California Almond, Ghee, Honey, Cardamom, Kashmiri Saffron
Why you'll love it

Slow-cooked almonds and real saffron — no fillers, just flavour

How & when to enjoy

Great as a midday bite, a thoughtful gift, or something to reach for after a meal. Tastes even better when shared!

Storage Information & Shelf Life

Shelf life: 45 days
Store in a cool, dry place (18–25°c) away from sunlight. Best enjoyed fresh.

Allergens

Nuts & Milk

    Badam-e-Kesar
    Badam-e-Kesar
    Badam-e-Kesar
    Uncompromising quality, timeless design, and a devotion to detail.

    Elevating Taste, Celebrating Purity

    At Zealo, we craft Indian snacks and mithais with only the finest
    - no refined sugar, no fillers, no shortcuts.
    Just pure ingredients, slow methods, and timeless taste.
    Because food is a ritual. And rituals deserve nothing less than excellence.

    ✨ Tradition, reimagined. ✨

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    The Zealo Standard

    What makes Zealo special?

    • Free from refined sugar

    • 100% Clean ingredients

    • Inspired by tradition

    • Crafted for the conscious

    • Rooted in timeless recipes

    • Free from fillers

    Testimonials

    Rich, nutty, and perfectly sweetened—this was a royal treat! The saffron aroma is divine.

    Neha R.

    Tastes luxurious and wholesome at the same time. I gifted this to my in-laws and they loved it.

    Amit S.

    You can really tell it’s made with real almonds and saffron—so fresh and satisfying.

    Pooja K.

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