The Zealo Story
Zealo was born from a mother’s simple passion to create healthy, delicious treats for her family.
What started in a home kitchen has grown over the past 7 years into a thriving artisanal food brand built on trust, honesty, and the joy of sharing good food.
Over the years, we have built a close-knit team that shares one thing in common: love for good food. Respect, integrity, and responsibility shape how we work with each other and with all our stakeholders.
From festive gifting to everyday snacking, we help people celebrate life’s special moments with family, friends, and colleagues.
We believe that food that is better for us should taste amazing too. That’s why everything we make is fresh, small-batch, and made with ingredients you can trust without any compromise.
The Zealo Standard
What makes Zealo special?
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Free from Refined Sugar
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100% Clean Ingredients
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Inspired by Tradition
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Crafted for the Conscious
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Rooted in timeless Recipes
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Free from Fillers
The Buzz Around Zealo
Zealo was featured in Vogue for its healthier take on festive indulgence—offering artisanal, refined sugar-free laddoos, mithai, stuffed dates, traditional pecanpie, savoury mixes, and more.
Featured on NDTV Food: Zealo curated Randeep Hooda & Lin Laishram’s elegant wedding hamper—featuring artisanal mithai, spiced nuts, and a symbolic horseshoe from Randeep’s personal collection.
Featured in Mid-Day: Zealo’s handcrafted Diwali mithai—made with dates, figs, nuts, andzero processed sugar—bring together festive indulgence and clean ingredients in every bite.
Featured in GQ as one of Mumbai’s top picks for Christmas treats—Zealo’s refined sugar-free Choco Pops and Pecan Pie are festive favourites made with clean, wholesome ingredients.
Featured in The Economic Times: Zealo curated the elegant reception hamper for Randeep Hooda & Lin Laishram’s wedding—filled with artisanal mithai and spicednuts, blending traditional charm with refined luxury.
Featured in Business Standard: Zealo launches its new state-of-the-art kitchen in Andheri,Mumbai—marking a major milestone in its journey as a gourmet gifting brand known for handcrafted, and high-quality treats made without refined sugar,khoya, or artificial ingredients
Featured on ANI News: Zealo opens its new state-of-the-art kitchen in Andheri,Mumbai—continuing its mission to offer premium, handcrafted gifting solutions made with clean, high-quality ingredients.
Featured in Architectural Digest as one of the top mithai brands—Zealo’s grain-free laddoos are handcrafted with dried fruits, nuts, and natural sugars, and packed inelegant gift boxes.
Featured in Conde Nast Traveller: We are thrilled to be included in Condé Nast Traveller’s list of Best Christmas & Plum Cakes in Mumbai, as picked by top foodies. Discover why our clean, indulgent treats are making festive favourites even more special.