• Kesar Tokri
  • Kesar Tokri
  • Kesar Tokri
  • Kesar Tokri
1 5

Zealo Foods

Kesar Tokri

₹ 360
₹ 360
Tax included. Shipping calculated at checkout.
Size

A delicate cashew base infused with pure saffron, filled with a medley of crunchy dry fruits.

Disclaimer: Manufactured in the same facility which processes products containing Nuts, Milk, Sesame, Wheat, Soy & Poppy Seed.
What makes it better
Made with premium quality dry fruits & nuts
Made with premium quality dry fruits & nuts
Gluten-free
Gluten-free
No khoya
No khoya
No added flavours
No added flavours
No refined sugar
No refined sugar
No added preservatives & colour
No added preservatives & colour
No unnecessary additives
No unnecessary additives
100% vegetarian
100% vegetarian
INGREDIENTS
Cashew, Jaggery, Saffron, Almond, Poppy Seed, Pistachio, Fig, Honey, Orange Zest, Ghee
Why you'll love it

Simply because it tastes amazing! Real ingredients, no junk, and a whole lot of love.
How & when to enjoy

Great as a midday bite, a thoughtful gift, or something to reach for after a meal. Tastes even better when shared!
Storage Information & Shelf Life

Shelf life: 45 days
Store in a cool, dry place (18–25°c) away from sunlight. Best enjoyed fresh.
Allergens

Nuts, Milk & Poppy Seeds
    Kesar Tokri
    Kesar Tokri
    Kesar Tokri
    Kesar Tokri
    Uncompromising quality, timeless design, and a devotion to detail.

    Elevating Taste, Celebrating Purity

    At Zealo, we craft Indian snacks and mithais with only the finest
    - no refined sugar, no fillers, no shortcuts.
    Just pure ingredients, slow methods, and timeless taste.
    Because food is a ritual. And rituals deserve nothing less than excellence.

    ✨ Tradition, reimagined. ✨

    Icon

    The Zealo Standard

    What makes Zealo special?

    • Free from refined sugar

    • 100% Clean ingredients

    • Inspired by tradition

    • Crafted for the conscious

    • Rooted in timeless recipes

    • Free from fillers

    Testimonials

    So pretty and flavourful—these were a hit at our baby shower.

    Priya S.

    That hint of saffron makes it so indulgent. Great gift option too.

    Divya J.

    A delicate sweet with a lot of heart. Will order again.

    Arjun M.

    The Buzz Around Zealo

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    Zealo was featured in Vogue for its healthier take on festive indulgence—offering artisanal, refined sugar-free laddoos, mithai, stuffed dates, traditional pecan pie, savoury mixes, and more.

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    Featured on NDTV Food: Zealo curated Randeep Hooda & Lin Laishram’s elegant wedding hamper—featuring artisanal mithai, spiced nuts, and a symbolic horseshoe from Randeep’s personal collection.

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    Featured inMid-Day: Zealo’s handcrafted Diwali mithai—made with dates, figs, nuts, andzero processed sugar—bring together festive indulgence and clean ingredients inevery bite.

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    Featured in GQ as one of Mumbai’s top picks for Christmas treats—Zealo’s refined sugar-free Choco Pops and Pecan Pie are festive favourites made with clean, wholesome ingredients.

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    Featured in The Economic Times: Zealo curated the elegant reception hamper for Randeep Hooda & Lin Laishram’s wedding—filled with artisanal mithai and spicednuts, blending traditional charm with refined luxury.

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    Featured in Business Standard: Zealo launches its new state-of-the-art kitchen in Andheri,Mumbai—marking a major milestone in its journey as a gourmet gifting brand known for handcrafted, and high-quality treats made without refined sugar,khoya, or artificial ingredients

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    Featured on ANI News: Zealo opens its new state-of-the-art kitchen in Andheri,Mumbai—continuing its mission to offer premium, handcrafted gifting solutions made with clean, high-quality ingredients.

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    Featured in Architectural Digest as one of the top mithai brands—Zealo’s grain-free laddoos are handcrafted with dried fruits, nuts, and natural sugars, and packed inelegant gift boxes.

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    Featured in Conde Nast Traveller: We are thrilled to be included in Condé Nast Traveller’s list of Best Christmas & Plum Cakes in Mumbai, as picked by top foodies. Discover why our clean, indulgent treats are making festive favourites even more special.